Top quality, the most regional production and fair relationships have been most important to us from the beginning. Then as now, this is our philosophy to bring the food producers in the surrounding area into the guest’s mind. This makes our concept different – just special! It is not only about the culinary aspect, but about a new way do dealing with and participating in the riches of nature and the environment. Redefining words like ‘origin’ and ‘identity’. At ›La Cave‹, we want to show that this philosophy can be tasted and enjoyed with a clear conscience.